America's Home Cooking: Dinner for Two
Cookbooks: America’s Home Cooking: Dinner for Two, America’s Home Cooking: Family Favorites and America’s Home Cooking: Crock Pot.
Chris Fennimore has sifted through 15 years of programs to assemble 100 of the most popular recipes and scaled them down for individuals and smaller families. The cookbook is organized into sections that feature chicken and pork dishes, seafood, casseroles, pastas and meatless dishes, veggies, desserts and breads.
The recipes feature simple preparations and use easy-to-find ingredients. Creamy butternut squash soup, delicate manicotti, zesty chicken cacciatore, exotic couscous salad and comforting, old fashioned baked apples are just some of the recipes demonstrated. Softcover, spiral-bound (title printed on spine). 132 pages.
- Main Courses
- Pasta and Meatless Dishes
- Soups and Stews
- Desserts and Breads